last visited: November 6th, 2011
Where: Heideplatz 1 / Ecke Schoppenhauer Straße, 60316 Frankfurt
Auf Deutsch lesen / Read this in German
Where: Heideplatz 1 / Ecke Schoppenhauer Straße, 60316 Frankfurt
Auf Deutsch lesen / Read this in German
So this the second Schneider's Café opening in Frankfurt. They are part of the Wiener's ( hmmm...nope does not sound appropriate in English, so: Vienna) franchise chain that has branches all located in the Munich area. The store which previously was occupied by the Imori patisserie shows off with beautiful interior design supported by large windows illuminating the place brightly. As the origins suggest this offers a variety of Austrian breakfast specialities though, since I am not too familiar with Austrian cuisine, I am not sure if these are real Austrian dishes or if the were just given Austrian names.
We opt for the pancake stuffed with spinach and tomato (€ 4.90), a whole grain toast with serrano ham and rucola (€ 3.90), a portion of smoked salmon with horseradish cream (€ 5.90) and a mixed bread plattern (€2.10).
The pancakes are thin and still warm and the filling seems to be quiet fresh. It could still be flavoured a tad more intensely but I'm infamous for adding salt and lots of other spices to any dish anyway. In this case my company felt the same though. There is nothing to complain about the salmon or about the rucola-serrano bread. We have some very good cappuccino and Moccha but you wouldn't expect anything less from the Viennese, would you?
Out of the delicious looking cake we select a piece of rasperry cream cake that definitely delivers what you expect from its look. (€ 3.60).
The complete package consisting of interior design, friendly staff and quiet good food makes it a place where you can't go too wrong.
We opt for the pancake stuffed with spinach and tomato (€ 4.90), a whole grain toast with serrano ham and rucola (€ 3.90), a portion of smoked salmon with horseradish cream (€ 5.90) and a mixed bread plattern (€2.10).
The pancakes are thin and still warm and the filling seems to be quiet fresh. It could still be flavoured a tad more intensely but I'm infamous for adding salt and lots of other spices to any dish anyway. In this case my company felt the same though. There is nothing to complain about the salmon or about the rucola-serrano bread. We have some very good cappuccino and Moccha but you wouldn't expect anything less from the Viennese, would you?
Out of the delicious looking cake we select a piece of rasperry cream cake that definitely delivers what you expect from its look. (€ 3.60).
The complete package consisting of interior design, friendly staff and quiet good food makes it a place where you can't go too wrong.
Pancake filled with spinach & tomato |
Smoked Salmon |
Moccha & Rasperry cream cake |
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